Orogel – Served Dinner Milan


A setting that recalled nature was chosen for this press conference organised by IIAS (Istituto Italiano, Alimenti Surgelati). This event was organized for the market leader of frozen products Orogel, with the participation of Chef Mauro Spadoni who cooked for the evening only using Orogel’s products. 90 guests were welcomed for the presentation in the Light space and then invited to move to the Yori Studio, for a delicious seated dinner. Everything was accomplished in an environmentally sustainable way.